Valentines Specials

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Valentine’s special dishes running from 14th to 18th of February alongside our regular winter and children’s menus.

Starters

Cornish day-boat bouillabaisse, rouille, parmesan, crouton £7
Three freshly shucked Porthilly oysters three ways; ceviche, raw, crispy £9
Crispy, Old Spot pork belly, shell on Atlantic prawns, celeriac and apple slaw £8
Sunblush tomatoes, goat’s cheese, hummus, olives, smashed peas, griddled bread £7.50

Main Courses

Cornish fish and seafood Fruits de Mer for 2 to share, seaweed and sea-salted fries, pickled cucumber, samphire £50
Rare Dexter rib-eye, clams, triple-cooked chips, pink peppercorn butter £26
Pan-fried Cornish hake, salt and vinegar mash, crispy pickles, pea puree £19
Hot steamed River Ex mussels, Porthilly oysters, clams, langoustines with white wine, garlic and parsley £20
Wild mushroom, tarragon and truffle risotto, wilted cavolo nero, walnut crumb £16

Puddings

Catch Valentine’s platter to share, dark chocolate brownie, whipped ganache, macaron, hazelnuts, meringue £12
Tarquins set mimosa jelly, gin sorbet, blackberry £7